White Gold

Recipes

White Gold

Ingredients

2 oz. Hard Truth White Oak Reserve Rum
1 oz. Honey simple syrup
½ oz. Triple sec
1 oz. Lemon juice
Dehydrated lemon slice, to garnish

Directions

  1. Add all liquid ingredients to ice-filled bar shaker.
  2. Cover and shake for 12 seconds, then double-strain into coupe glass.
  3. Float dehydrated lemon slice atop the drink to garnish. Enjoy!

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